Estimated time:
30mins
Servings: 2
Combine all ingredients into bowl and mix together using your hands.
In a NON-STICK (must be non stick) pan brown the meatballs then finish cooking them in an oven.
I like to serve meatballs with fat-free natural yoghurt.
When you are past the attack phase, you can eat the meatballs with light tzatzki yoghurt and lettuce and tomato.
Adjust the servings from the recipe to match the oat bran requirements of your phase!
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