Can I use wheat gluten in my cooking on the Dukan diet?
Home » Dieting » FAQs » Can I use wheat gluten in my cooking on the Dukan diet?

Share |

Yes! As per the official chat on 23 July 2010, you can use wheat gluten as a tolerated item just like cornflour. Same daily limits apply.

More Questions

Books

Dr. Dukan's Books



 

Delicious Dieting Guides

Delicious Dieting Books

Other

All product names, trademarks, registered trademarks, service marks or registered service marks, mentioned throughout any part of the MyDukanDiet.com web site belong to their respective owners.
The information related to health and nutrition provided by this website is designed for educational purposes only.
As an Amazon Associate I earn from qualifying purchases.